KOL introduces a dish that redefines indulgence: KOL Goat Curry. Meticulously slow-cooked on the bone, our goat is tenderised in its own juices and infused with a blend of house spices, delivering layers of bold, warming flavour with every bite. Only available as takeaway
Whether you’re after a weekend feast or craving an adventurous midweek dinner, this dish offers comfort, tradition, and fire—all in one.
Perfect Pairing
Pair KOL Goat Curry with:
- Saffron Rice – Rose-scented basmati with golden hues
- Garlic Butter Naan – Tandoor-baked and perfect for mopping up sauce
- CharKOL Chicken Tikka Masala – For those craving variety in spice
Available via Order Meal or Uber Eats
